Mediterranean Nights Cooking Class

Take a trip to the Mediterranean without leaving the kitchen. This hands-on cooking class brings together bright flavors, fresh ingredients, and a menu that feels both comforting and elevated. You’ll learn how to prepare a well-rounded spread that’s perfect for sharing. We’ll start with Mediterranean Chicken with Olives, a savory dish layered with herbs and bold, briny flavor. From there, you’ll make a smooth, classic hummus from scratch and a light, refreshing couscous salad packed with texture and color. For dessert, we’ll finish with a creamy White Chocolate Lemon Cheesecake, balanced with just the right amount of citrus. To sip, you’ll craft a vibrant Strawberry Shrub that adds a refreshing, tangy twist to the evening. This class is designed to be relaxed, interactive, and approachable. You’ll cook alongside others, learn practical techniques you can use at home, and enjoy the process from start to finish. No experience is needed. Just come ready to cook, taste, and enjoy something new. Perfect for: • Date nights • Friends and small groups • Food lovers and home cooks • Anyone curious about Mediterranean flavors Spots are limited, so reserve your place and enjoy a night of great food and good company. By joining this event, you acknowledge that the food prepared and/or served may include ingredients such as peanuts, tree nuts, dairy, fish, shellfish, wheat, eggs, soy, or gluten.